Hi, I am Laura. Today, I’m gonna show you how to prepare veggie focaccia bread recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Veggie Focaccia Bread Recipe
Veggie Focaccia Bread is one of the most popular of recent trending foods in the world. It is appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. Veggie Focaccia Bread is something which I have loved my entire life. They’re fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can cook veggie focaccia bread using 14 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Veggie Focaccia Bread:
- Prepare 250 gm or 2 Cup All-purpose flour/Maida
- Prepare 1 full Spoon Salt
- Prepare 1/2 Spoon Dried Yeast
- Make ready 1 Spoon Sugar
- Get 1 Cup Butter
- Make ready Container Semolina/ Bread Cbs for Greasing
- Prepare 1 Cup Sliced Cut Capcicum
- Make ready 1 Cup Sliced Cut Tomatoes
- Prepare 1 Cup Sliced Cut Onion
- Make ready 2 Spoon full Garlic
- Take 1 Spoon Sesame Seeds
- Get 1 Spoon Chilli Flakes
- Make ready 1 Spoon Oregano
- Take 2 Spoon Oil
Instructions to make Veggie Focaccia Bread:
- In a small bowl take half cup warm water add half Spoon Dried Yeast and rest for 10 min then take a big bowl add 2 Cup All-purpose flour add 1 spoon salt,1 Spoon Sugar then add Dried Yeast mixture and knead a soft dough add water if required.now apply oil in the Container and cover the Dough and rest for 1 to 2 hours.
- After 1 to 2 hours Dough Doubles then take all finely Sliced Veggies Afterwards take a mould grease with Bread Cbs then Take a Dough Roll it then put into the Mould and Make impression with fingers.
- After that put all the Veggies over the Dough then take Chopped Garlic mix well in half Cup Butter,Pour over the Veggies.
- Afterwards add Sesame Seeds, Sprinkle, Chilli Flakes, Oregano over it Now take a Dry Kadhai Pre heat on medium flame now keep the Container into the Kadhai Cover with lid and Cook for 49- 50 min it’s becomes fluffy like bread now cool it down on room temperature then Demould it.Serve it with any Chutney or Sauce
So that’s going to wrap this up with this special dish veggie focaccia bread recipe. Thank you very much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!
