Hello, I am Kate. Today, we’re going to prepare mashed potatoes recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mashed potatoes Recipe
Mashed potatoes is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Mashed potatoes is something that I’ve loved my entire life. They are fine and they look wonderful.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have mashed potatoes using 10 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Mashed potatoes:
- Prepare 800 gram potatoes
- Make ready 100 ml milk
- Make ready 80-100 gr butter
- Take 1 tsp salt
- Prepare 1/4 tsp blackpepper powder
- Prepare 250 gr french beans
- Take 150 gr carrots
- Get 1 tbsp chopped parsley
- Prepare 8 pcs Chicken sausage
- Make ready Salt
Steps to make Mashed potatoes:
- Peel and slice potatoes, boil in enough water and add 4 tsp in water. Boil potatoes until soft.
- Slice the french beans. Peel and slice the carrots. Blanch (boil - strain - cool - strain) the beans and carrots. Keep it aside.
- Strain the potatoes and place them back in the pot. Mash it with potato masher or fork.
- Add 100 ml milk and 80 gr butter into the mashed potatoes. Whisk them together until it is soft. Season it with salt and pepper.
- In a pan, add 2 tsp oil, put in blanched carrots and beans. Stir it well, add salt and pepper and chopped parsley.
- Stir the vegetables for 5 minutes. Add 1 tbsp butter. Remove it.
- Pan fry the chicken sausage.
- Serve the mashed potatoes with stir-fried vegetables and sausage.
So that is going to wrap it up for this special dish mashed potatoes recipe. Thanks so much for your time. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!


