Hello, I am Elise. Today, I will show you a way to make grilled beef steak with mexican sauce recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Grilled Beef steak with Mexican sauce Recipe

Grilled Beef steak with Mexican sauce is one of the most well liked of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They’re nice and they look fantastic. Grilled Beef steak with Mexican sauce is something which I have loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook grilled beef steak with mexican sauce using 29 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Grilled Beef steak with Mexican sauce:

1. Prepare 2 large beefsteaks
2. Take 1 tbls mustard paste
3. Get 1 tbls minced garlic
4. Take 1/2 tbls onion powder
5. Take 1/2 tbls ger powder
6. Prepare to taste Salt
7. Make ready 1 tbls oil
8. Make ready 1 tbls vinegar
9. Take 1 tbls worestershire sauce
10. Make ready 1 tbls soya sauce
11. Take 1/2 tbls black pepper powder
12. Prepare (For Mexican Sauce):
13. Make ready 2 tbls olive oil
14. Prepare 1 tbls worestershire sauce
15. Prepare 1/2 cup tomatoes ketchup
16. Take 1/3 cup mushrooms slices
17. Prepare 1/4 cup black olives slices
18. Take 1/4 cup carrot Julien
19. Take 1/4 cup capsicum Julien
20. Prepare 1 tsp salt pepper
21. Make ready 1/4 cup water
22. Make ready 2 slices cheddar cheese
23. Make ready (Soutay Vegetables)
24. Get 1 medium potato Julien
25. Make ready 1 medium carrot Julien
26. Prepare 1/3 cup green been / green onion
27. Prepare 1 tsp salt pepper
28. Take 2 tbls oil
29. Get French Fries

Steps to make Grilled Beef steak with Mexican sauce:

1. >For Steak,: Marinate steaks with all (marinade ingredients). Put the steaks in ziplock bag and place in fridge over night.
2. >For sauce: heat up oil and add carrot and capsicum and mushrooms stir it till slightly soft then add worestershire sauce, water, salt pepper and olives cook till thicken.
3. >Soutay Vegetables: heat up oil cook potatoes, carrots, green beans and capsicum. Cook till done and cooked sprinkle black pepper and salt.
4. >For cooking Steak: Heat up oil on Grill pan and place steak on the pan, cook both sides by pouring remaining marination, cooked till done and tender.
5. >Prepare platter: place Grilled beef steak on the platter, pour hot Mexican sauce, place cheddar cheese slice on top. Set soutay vegetables on side of dish and dry French fries on another side of the dish.
6. >Decorations: decorate platter from the vegetable side with beautiful cucumber flowers and salad leaves. Enjoy it you never before.

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