Hi, I am Elise. Today, I will show you a way to prepare chicken with pico de gallo recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Chicken with Pico de Gallo Recipe
Chicken with Pico de Gallo is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes yummy. They’re fine and they look wonderful. Chicken with Pico de Gallo is something that I have loved my whole life.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook chicken with pico de gallo using 16 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chicken with Pico de Gallo:
- Get 200 gr ground chicken
- Take 2 eggs
- Prepare 1/2 tsp salt
- Prepare 1/2 tsp crushed black pepper
- Make ready 1 tsp bouillon powder
- Prepare 1 cup panko/breadcbs
- Make ready 1 tsp Italian seasoning
- Get 1 tbsp chopped garlic
- Make ready 1 tbsp oil
- Take 2 tomatoes, chopped
- Prepare 1 onion, chopped
- Prepare 2 garlic, chopped
- Make ready Juice from 1/2 lemon
- Take 1 tsp sugar
- Make ready 1/4 tsp salt
- Get 1/2 tsp crushed black pepper
Steps to make Chicken with Pico de Gallo:
- Chicken mixture: combine and mix chicken, eggs, panko, salt, black pepper, garlic, bouillon powder, Italian seasoning. Knead and form four thin patties.
- Heat oil in a pan and fry and flip until golden brown.
- For pico de gallo: combine the remaining ingredients and mix well. You can use it right away to top the chicken, but I think it’d be tastier if you wait for about 15 minutes.
So that is going to wrap this up with this special dish chicken with pico de gallo recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
