Oven roasted red potatoes
Oven roasted red potatoes

Hi, I’m Kate. Today, I will show you a way to prepare oven roasted red potatoes recipe. Never miss today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Oven roasted red potatoes Recipe

Oven roasted red potatoes is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Oven roasted red potatoes is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook oven roasted red potatoes using 8 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Oven roasted red potatoes:

  1. Take 2 lbs red potatoes, cubed
  2. Take to taste olive oil
  3. Take 1 tsp dried basil
  4. Take 1 tsp onion powder
  5. Make ready 1 tsp garlic powder
  6. Get 1 tsp salt
  7. Take 1 tsp parsley flakes
  8. Get to taste pepper

Instructions to make Oven roasted red potatoes:

  1. Preheat oven to 450 degrees.
  2. Put cubed potatoes in large zip lock bag. Pour enough olive oil to coat all pieces.
  3. Add all other ingredients to bag, zip up and rub oil and spices around so evenly distributed on all pieces of potatoes.
  4. Place potatoes on large baking sheet. Bake in preheated oven for 30 minutes or until cooked through.
  5. All done! Enjoy 😋

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