Hello, I am Marie. Today, we’re going to make beans pakoda recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Beans pakoda Recipe
Beans pakoda is one of the most popular of current trending meals in the world. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Beans pakoda is something which I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few ingredients. You can cook beans pakoda using 8 ingredients and 2 steps. Here is how you cook it.
The ingredients needed to make Beans pakoda:
- Take 1 bowl leftover beans
- Make ready 1 cup chana daal
- Get 2 Onion in slice
- Take 4 green chillies
- Make ready 1 tbsp red chilli powder
- Take 1 tbsp mango powder
- Prepare as per taste Salt
- Make ready as required Oil
Steps to make Beans pakoda:
- Take a bowl add beans chana daal paste, green chillies, onion slice, Red chili,mango powder add some Salt mix well.
- Take a pan out in oil heat it pour in a pan pakoda batter and fry it good well take out in plate and serve it with tea.
So that is going to wrap it up for this exceptional dish beans pakoda recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
