Cinnamon rolls
Cinnamon rolls

Hi, I am Marie. Today, I’m gonna show you how to make cinnamon rolls recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Cinnamon rolls Recipe

Cinnamon rolls is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. They’re fine and they look wonderful. Cinnamon rolls is something which I’ve loved my whole life.

To bewith this particular recipe, we must first prepare a few components. You can have cinnamon rolls using 16 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Cinnamon rolls:

  1. Prepare For dough :
  2. Get 1 &1/2 cup all-purpose flour (maida)
  3. Get 2 tablespoons melted butter
  4. Get As per taste sea salt
  5. Prepare 3/4 teaspoon Baking powder
  6. Make ready 1/2 teaspoon Baking soda
  7. Take As required Curd (yoghurt)
  8. Get For filling:
  9. Take 1 teaspoon Cinnamon powder
  10. Make ready 1 tablespoon Soften butter
  11. Get 1 tablespoon Sugar
  12. Get 1/2 tsp coffee powder
  13. Get For topping:
  14. Make ready As required Fresh dessert Cream
  15. Get 2 flavor small scoops (double chocolate caramel crunch)
  16. Prepare As required Sugar to dust beside I used a fork spoon to dust sugar on it

Steps to make Cinnamon rolls:

  1. Firstly mix all the dry ingredients well, make a soft dough using butter, curd and set aside. Let it rest for enough time to get the yeast kind dough. Let it rise well and cover it with warm kitchen towel.
  2. Once the dough is set keep it aside and mix the filling of cinnamon roll I.e sugar, soften butter, cinnamon powder.
  3. Now once the dough is risen well uncover it Knead for few more minutes then roll it on the kitchen counter or roller rolling pin.
  4. Spread the dough in rectangular shape roll for about 1/2 inch thickness then spread the filling nicely to all over I added a touch of coffee with filling it was yummm..!!
  5. Then book fold it and make sure it sticks well or you can dust some flour roll roughly on it.
  6. Then make around 4-5 rolls then take each one cut fold it like breads or round rolls or any shape as desired I prepared circle shape rolls.
  7. Then in a Kadai preheat the salt for baking then keep a stand of 1 inch then the above plate I didn’t had muffin cups available so I added foil paper in plate before then added the cinnamon rolls.
  8. Then baking it till it’s cooked till golden brown then remove it brush butter to it for rich golden rolls let it get warm to room temperature.
  9. Now do the topping of cream ice creams enjoy it with your loved ones. Believe me it turned out deliciously awesome!! Fantastic taste as presented..!

So that is going to wrap this up for this distinctive dish cinnamon rolls recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Happy cooking.

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