Hi, I’m Clara. Today, I will show you a way to prepare tempeh and anchovy burger recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Tempeh and Anchovy Burger Recipe
Tempeh and Anchovy Burger is one of the most well liked of recent trending meals in the world. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Tempeh and Anchovy Burger is something which I’ve loved my entire life. They’re nice and they look wonderful.
To get started with this particular recipe, we have to first prepare a few ingredients. You can cook tempeh and anchovy burger using 17 ingredients and 10 steps. Here is how you can achieve it.
The ingredients needed to make Tempeh and Anchovy Burger:
- Get 2 burger buns
- Take Cheese
- Make ready Mayonnaise
- Prepare Tomato
- Prepare Lettuce
- Make ready Chili sauce (if you like it spicy)
- Prepare Patty
- Prepare 100 g Tempeh
- Prepare 80 g Anchovy
- Get 2 cloves garlic
- Get 1 large egg
- Make ready 1 Tsp soysauce
- Get 1 Tbsp all purpose flour
- Prepare 2 Tbsp bread flour
- Take 1 Tbsp margarine/butter
- Get 50 g bread cbs
- Get pinch salt and pepper
Steps to make Tempeh and Anchovy Burger:
- Cut tempeh into dice and steam it for 15-20 minutes. Put steamed tempeh into a bowl and mash it with fork. Set aside.
- Remove the heads and inwards of anchovy. Finely chop anchovy and garlics.
- Heat the pan and melt margarine or butter. Put garlic, stir it until fragrance and add anchovy. Cook it about 5 minutes until anchovies cooked. Set aside
- Mix cooked anchovy with mashed tempeh. Add all purpose flour, bread flour, soy sauce, salt, pepper and 3/4 part of beaten egg (the rest will be used for coating the patty). Mix it well.
- Divide patty dough into two. Shape into patty about 5 inches wide (depends on the wide of burger bun)
- Put patty into egg mixture and coat it with bread cbs
- Heat the oil with low fire and fry patty until it becomes golden brown.
- Spread butter on burger bun, and grilled it for 3 minutes
- Put mayonnaise and other ingredients on burger as you like
- Tempeh and Anchovy Burger is ready to serve πβ¨
So that is going to wrap it up with this distinctive dish tempeh and anchovy burger recipe. Thanks so much for your time. I am confident you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!


