Hi, I am Marie. Today, we’re going to prepare mm spaghetti bolognese recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
MM Spaghetti Bolognese Recipe
MM Spaghetti Bolognese is one of the most well liked of current trending foods on earth. It is appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look wonderful. MM Spaghetti Bolognese is something that I have loved my whole life.
To get started with this recipe, we must prepare a few components. You can have mm spaghetti bolognese using 21 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make MM Spaghetti Bolognese:
- Get Sauce
- Prepare 5 tbsp olive oil, extra vir
- Make ready 1 large yellow onion
- Get 1 clove garlic
- Prepare 200 grams minced beef
- Make ready 1 can tomato paste/puree
- Take 1 cup water
- Prepare 2 medium bay leaf
- Make ready 2 tbsp dried oregano
- Make ready 1 tbsp thyme
- Take 1 tbsp McCormick mixed herbs
- Make ready 2 tsp salt
- Prepare 2 tsp sugar
- Get 2 dash ground black pepper
- Take 1/2 lemon
- Take sauce thickening
- Get 1 medium mashed potato
- Take Pasta
- Make ready 1 packages Spaghetti
- Get Finishing
- Make ready 1/4 cup grated parmesan
Steps to make MM Spaghetti Bolognese:
- Heat extra virolive oil in pan. Diced yellow onion and sauted in pan with crushed garlic.
- Once onion browned, put in minced beef, stir abit and close pan for 5 minutes.
- Mix in tomato puree, water and stir. Add bayleaves, oregano, thyme and mixed herbs. Leave sauce to bubbles.
- On a separate stove, boil potato and mashed.
- Add mashed potato to thicken the sauce.
- Finally add salt, black pepper, sugar, lemon juice and stir, then leave sauce to reduced in pan for 10 minutes.
- Boil spaghetti till al dente and toss. On a plate, cover pasta with bolognese sauce and grated parmesan.
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