Hello, I’m Joana. Today, we’re going to make cheese in hamburg steak recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cheese in Hamburg Steak Recipe
Cheese in Hamburg Steak is one of the most favored of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. Cheese in Hamburg Steak is something that I have loved my entire life. They are fine and they look wonderful.
To bewith this recipe, we must first prepare a few ingredients. You can cook cheese in hamburg steak using 16 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Cheese in Hamburg Steak:
- Get <Hamburg>
- Get 200 g minced beef
- Take 1/2 onion
- Get 1 egg
- Make ready 1/2 cup Japanese panko(bread cbs)
- Take 50 g cheese for melting
- Prepare To taste salt, pepper, nutmeg
- Take Some Japanese tonkatsu sauce(Sauce for park cutlet)
- Get Some ketchap
- Make ready 70 g water
- Take <Side salad>
- Prepare 1 garlic
- Take olive oil
- Take 1/2 pea sprouts
- Prepare 1 tablespoon chicken stock
- Take 50 g water
Steps to make Cheese in Hamburg Steak:
- (Make 3 hamburg.) Chop onion in small pieces and heat it in the microwave for 5 minutes(600w).
- Once the onion cools down, add minced meat, egg, bread cbs and seasonings(salt, pepper, nutmeg). Knead thoroughly with using hand. Divide the minced meat in 3 parts, hold the half in your palms and shape it into an oval. Wrap the cheese inside.
- Heat a pan, add some olive oil and place the patties. Heat both sides until it turns brown. Pour water into the pan and cover with a lid until the water evaporates. If the meat juices are clear when you the hamburg with a stick, then it’s ready to serve.
- (Make a sauce for the hamburg.) Use a same pan with remaining some meat juices. Mix ketchup and tonkatsu sauce together.
- (Prepare side dish.) Heat olive oil in another pan and fry sliced garlic.
- Prepare chicken stock soup(chicken stock powder+hot water). Stir fry pea sprouts in the pan and add this chicken stock soup.
1. Ready to serve!!
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