Hi, I am Kate. Today, we’re going to prepare spaghetti bolognese sauce recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Spaghetti Bolognese sauce Recipe
Spaghetti Bolognese sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They are fine and they look wonderful. Spaghetti Bolognese sauce is something which I’ve loved my entire life.
To get started with this particular recipe, we have to first prepare a few components. You can have spaghetti bolognese sauce using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spaghetti Bolognese sauce:
- Make ready 1 tbsp olive oil
- Make ready 5 pack ground beef
- Make ready 1 large carrot,finely chopped
- Prepare 1 med onion, finely chopped
- Prepare 3 garlic, finely chopped
- Take 3 bay leaves
- Take to taste Sea salt
- Prepare to taste Sugar
- Get 1 big can of tomato
- Prepare Some ketchup
Instructions to make Spaghetti Bolognese sauce:
- In the saucepan over medium-high heat add the oil and beef breaking up the meat while cooking
- When the meat is brown add the onion,carrot,and bay leaves cook for 3 minutes,stir in garlic and cook for 3 minutes
- Add the tomatoes can,salt,sugar stir allow to cook and reduce slightly for about 3 minute and add tomato ketchup and mix well
- Partially cover and simmer for 5 minutes stirring often to prevent it sticking to the bottom
- Remove the lid completely and make sure the sauce is bubbling
- When done taste and add seadonjng adjust your taste
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