Hi, I’m Elise. Today, we’re going to make fried rice balls recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Rice Balls Recipe
Fried Rice Balls is one of the most popular of recent trending meals in the world. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look fantastic. Fried Rice Balls is something that I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook fried rice balls using 25 ingredients and 18 steps. Here is how you cook it.
The ingredients needed to make Fried Rice Balls:
- Prepare Balls———–
- Make ready 3 cups cooked leftover rice cold
- Take 1 cup all purpose flour
- Take 2 large eggs beaten
- Make ready 1 cup panko breadcbs
- Get Beef filling———–
- Take 1 pound ground beef
- Get 1/2 teaspoon salt
- Prepare 1/2 teaspoon onion powder
- Get 1/2 teaspoon granulated garlic powder
- Make ready 1 teaspoon dill weed
- Take 1/4 cup grated parmesan cheese
- Make ready To taste ground black pepper
- Make ready 1 tablespoon tomato paste
- Prepare Frying———–
- Make ready As needed oil to fry
- Get Sauce———–
- Get 28 ounces crushed tomatoes
- Make ready 1 teaspoon prepared Horseradish
- Take 1 teaspoon minced garlic
- Prepare 1 tablespoon extra Virolive oil
- Get 1/3 cup grated parmesan cheese
- Make ready 1 teaspoon basil
- Make ready 1 tablespoon sugar
- Take 1 teaspoon salt
Instructions to make Fried Rice Balls:
- Preheat oven 400 degrees Fahrenheit
- Mix the ingredients for the beef fillings
- Form into small meatballs.
- Put into oven for 30-40 minutes.
- Let them cool
- After they have cooled take the rice and cover the meatballs.
- Coat with flour
- Then coat with eggs
- Coat with breadcbs.
- Set into refrigerator for at least 30 minutes.
- Heat oil and fry rolling around till all is golden to dark brown.
- If deep frying fry for 4–5 minutes.
- Move to a paper towel to absorb excessive oils.
- Serve I hope you enjoy!
- Mix the crushed tomatoes, basil, parmesan cheese, sugar, Horseradish, and salt.
- Heat the oil add the minced garlic. Sauté for 2 minutes and add the tomato mixture. Simmer 20 minutes.
- Let it rest
- I made 8 rice balls then the rest I mixed the rice meatballs and sauce. Except I put aside a cup in a half for the fried riceballs for dipping them in.
So that is going to wrap this up for this distinctive dish fried rice balls recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
