Butter chicken
Butter chicken

Hello, I’m Elise. Today, I’m gonna show you how to prepare butter chicken recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Butter chicken Recipe

Butter chicken is one of the most favored of current trending foods in the world. It’s simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They’re nice and they look wonderful. Butter chicken is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few ingredients. You can have butter chicken using 14 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Butter chicken:

  1. Take 1 kg chicken fillet cubed
  2. Prepare 4 tsp chilli powder
  3. Take 1 tsp crushed coriander
  4. Make ready 1 tsp crushed cumin
  5. Get 250 ml fresh cream
  6. Get 4 tbs yoghurt
  7. Make ready 1 onion chopped
  8. Make ready 2 tbs butter
  9. Make ready 2 tbs oil
  10. Make ready 1 tbs ger garlic paste
  11. Prepare 1/2 tsp turmeric
  12. Take 1 tbs salt or as per taste
  13. Get 2 tbs Chicken tikka masala
  14. Take 1 tbs ketchup

Steps to make Butter chicken:

  1. Marinate chicken with yoghurt, chilli powder, tikka masala, oil, turmeric,coriander, cumin and ger garlic paste and leave it for 30 minutes
  2. In a pot heat the butter and add onion and sauté when it will golden add tomato paste and cook for 10 minutes and grind it because we need creamy texture
  3. Now add marinated chicken and cook till chicken will tender and all the curry looks creamy texture
  4. When curry cooked and thick add in fresh cream
  5. If you like then you can give the charcoal smoke to marinated chicken
  6. Serve with naan or rice

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