Hello, I’m Laura. Today, we’re going to make oats kichdi recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Oats Kichdi Recipe
Oats Kichdi is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look wonderful. Oats Kichdi is something that I have loved my whole life.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have oats kichdi using 11 ingredients and 3 steps. Here is how you can achieve that.
The ingredients needed to make Oats Kichdi:
- Take 1 Cup Oats
- Prepare 3 tbsp Ghee/oil
- Take Carrots
- Prepare Beans
- Get Peas
- Make ready 1 onion medium
- Take to taste Salt
- Make ready Cumin seed
- Prepare 2 clove garlic crushed
- Make ready 1/2 tsp Turmeric powder
- Take 2 2/5 water
Steps to make Oats Kichdi:
- Heat pressure cooker add ghee or oil,once hot add cumin seed then add onion sauté well till soft, add garlic and sauté well.
- Add the veggies and cook for while in ghee add little salt.Then add turmeric and then add the oats and mix well let it get mix in the ghee and veg for while.
- Then add two cup hot water and close the lid and put the lid and pressure cook for two whistle. Once done serve hot.
So that’s going to wrap it up for this distinctive dish oats kichdi recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
