Salmon with Orange juice
Salmon with Orange juice

Hello, I am Kate. Today, we’re going to make salmon with orange juice recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Salmon with Orange juice Recipe

Salmon with Orange juice is one of the most favored of recent trending meals in the world. It is appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Salmon with Orange juice is something which I have loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook salmon with orange juice using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Salmon with Orange juice:

  1. Make ready whole Salmon or chopped
  2. Get 2 tbs olive oil
  3. Get 1/4 cup brown sugar
  4. Make ready 1/4 cup soy sauce and teriyaki sauce mix
  5. Make ready 1 tea spoon minced garlic
  6. Get 1 tsp fresh ger
  7. Prepare 1 whole orange
  8. Prepare Salt and pepper

Steps to make Salmon with Orange juice:

  1. Preheat oven 165F, line a baking sheet with aluminum foil. Put salmon in it. Sprinkle salt and pepper. To make sauce in a bowl mix sugar, olive oil, garlic teriyaki and soy sauce mixture, orange juice, salt and paper.
  2. Pour over salmon all over. Cover salmon another piece of aluminum foil. Seal it up.
  3. Bake around 35-40 mints. Or more until they are cooked. Turn the oven off, baste the salmon with the sauce in the baking sheet. Then the take the top foil off broil 5-6 mints. Until beautiful brown. Chop some parsley over it.

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