Hi, I am Clara. Today, we’re going to make jambalaya recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Jambalaya Recipe

Jambalaya is one of the most well liked of recent trending foods on earth. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re nice and they look fantastic. Jambalaya is something that I have loved my whole life.

To bewith this recipe, we have to prepare a few ingredients. You can have jambalaya using 22 ingredients and 12 steps. Here is how you cook that.

The ingredients needed to make Jambalaya:

1. Take Bay leaves
2. Take salt
3. Take cayenne
4. Get crushed oregano
5. Prepare white pepper
6. Get black pepper
7. Take thyme
8. Prepare garlic, minced
9. Get fat or oil
10. Get ham, chopped
11. Make ready andouille sausages, cubed
12. Make ready onions, diced
13. Get celery, diced
14. Prepare green bell pepper, diced
15. Make ready chicken boob, diced
16. Make ready tomatoes, diced
17. Make ready seafood stock
18. Make ready tomato sauce
19. Prepare converted rice (like uncle bens)
20. Make ready raw shrimp, peeled and cut into bite sized pieces
21. Get oysters in their liquor, roughly chopped
22. Make ready green onions, sliced

Instructions to make Jambalaya:

1. Prepare all ingredients before hand. This dish comes together in parts, and having everything mise en place helps. Plus you can sit back and drink some while it cooks. Add the spices and garlic together. Add the ham and sausage together. Add onion, celery, and bell peppers together. Add the shrimp and oysters together.
2. Heat the oven to 350F
3. Melt the fat over high heat in a 6qt dutch oven. I like to use duck fat or grease. But if you want to use oil you can.
4. Add the ham and sausage and sauté until bening to brown ~5 min
5. Add the onion, celery, and bell pepper. Cook until they beto stick to the bottom of the pot. ~5 min
6. Add the chicken and cook for another 3 min.
7. Add the spices and garlic and cook another 3 min.
8. Add the tomatoes and cook another 8 min or until the tomatoes beto give up their liquid.
9. Add the tomatoes sauce and stock and bring to a simmer
10. Add the rice, shrimp, oysters, and green onions.
11. Mix thoroughly and cover. Bake for 30 min.
12. Turn oven off, take jambalaya out and stir it. Place cover back on and let sit in hot oven another 30 min. Serve.

So that’s going to wrap it up for this special dish jambalaya recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.

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