Hi, I am Joana. Today, I will show you a way to make oyster mushroom and chili stirfry recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Oyster mushroom and chili stirfry Recipe
Oyster mushroom and chili stirfry is one of the most favored of recent trending foods in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are nice and they look wonderful. Oyster mushroom and chili stirfry is something which I’ve loved my whole life.
To bewith this recipe, we have to prepare a few ingredients. You can cook oyster mushroom and chili stirfry using 5 ingredients and 3 steps. Here is how you cook that.
The ingredients needed to make Oyster mushroom and chili stirfry:
- Get 6 oz oyster mushroom
- Get 1 large poblano pepper
- Get 1 garlic clove, minced
- Get Fish sauce to taste
- Prepare 1.5 Tsp olive oil
Steps to make Oyster mushroom and chili stirfry:
- Break up oyster mushroom by hands. Cut poblano into thin trips.
- Heat up oil in a cast iron wok and saute garlic until aromatic. Then fry oyster mushroom in the same wok.
- Add pepper and keep sauté until aromatic for about 30 sec. Season it with fish sauce. Serve with rice.
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