Hello, I am Elise. Today, I’m gonna show you how to make sinigang na bangus recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I’m gonna make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sinigang Na Bangus Recipe
Sinigang Na Bangus is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are nice and they look wonderful. Sinigang Na Bangus is something which I’ve loved my entire life.
To get started with this recipe, we must first prepare a few components. You can cook sinigang na bangus using 15 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sinigang Na Bangus:
- Get Soup base
- Prepare 1 Milk Fish (Bangus) - belly portionboneless"
- Prepare 3 ger (3 fingers) - crushed
- Take 2 Tomato - cut in quarters or eights
- Prepare 1 bunch Green onion - chopped
- Prepare 1 medium Onion - chopped or sliced
- Take 1 Patis - 3-4 ladles
- Take 1 4-5 pcs Calamansi fruit or Tamarind soup base mix. Add to taste.
- Prepare Vegetables
- Make ready 1 bunch Kamote (Sweet Potato Leaves)
- Take 1 White radish (Daikon) - sliced
- Take Optional Vegetables
- Make ready 1 Eggplant
- Make ready 1 bunch Ong Choy
- Prepare 1 bunch Okra
Steps to make Sinigang Na Bangus:
- Fill stock pot half way with water. (About 3 quarts)
- Add vegetable ingredients of soup base and bring water to a boil.
- Add about 3-4 ladle full of Patis. Or to taste before adding fish.
- Add fish and boil for another 3 minutes or until fish is cooked (meat turns white).
- Add calamansi juice or tamarind soup mix.
- Add more Patis to taste.
- Add Kamote and radish.
So that’s going to wrap this up with this exceptional dish sinigang na bangus recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
