Hello, I am Elise. Today, I’m gonna show you how to make chicken kathi roll recipe. Never skip today’s recipe. This is a very easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Chicken kathi roll Recipe

Chicken kathi roll is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken kathi roll is something which I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we must prepare a few ingredients. You can have chicken kathi roll using 25 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Chicken kathi roll:

1. Prepare For paratha
2. Prepare 1 1/2 cup all purpose flour or maida
3. Make ready 2 tsp oil
4. Make ready To taste salt
5. Take 1/4 tsp sugar
6. Prepare As needed water
7. Prepare For filling
8. Take 500 gm Chicken (boneless thigh cut into small pieces)
9. Take 1 cup hung yogurt
10. Make ready 1 tsp tandoori chicken masala
11. Take 2 tsp ger garlic paste
12. Prepare 2 tsp red chilli powder
13. Prepare 1/4 tsp turmeric powder
14. Take 2 tsp mustard oil
15. Make ready 1 tsp chopped coriander leaves
16. Make ready to taste salt
17. Take For assembling
18. Make ready 1 large onion finely sliced
19. Get 2 green chilies finely chopped
20. Take 1 bell pepper finely chopped lengthwise
21. Take 2 tbsp tomato sauce
22. Prepare 2 tbsp chilli sauce
23. Get 1 tsp chat masala
24. Take 1 tsp lemon juice
25. Get 1 charcoal

Instructions to make Chicken kathi roll:

1. First make a dough for paratha. For this in a large bowl put flour,salt,sugar,oil mix it well then slowly add water knead a very soft dough set it for 20 minutes. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking tray.
2. In a meanwhile marinate the chicken with yogurt,ger garlic paste and other spices that mentioned above. - Now make a whole at the center of the bowl put hot charcoal at the center then pour some oil over it then immediately.
3. Cover that bowl with a lid after few minutes open the lid and put the chicken pieces in a greased baking and put it in the preheated oven for about 15 to 20 minutes at highest temperature or you can simply roast it on the gas stove.
4. Now from the dough take a small portion of the dough then make a laccha paratha out of this(i.e firstmake a plain paratha then sprinkle with some oil and flour over it then with a knife cut at one side then starts folding then it becomes a cone then press it with hand)
5. Now assemble everything,first take a paratha put few chicken pieces followed by some onions, green chilies and other sauces chaat masala,lemon juice that mentioned above then roll it and cover half of the roll with butter paper it’s done.. enjoy😊

So that is going to wrap it up for this special dish chicken kathi roll recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!

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