Hi, I am Jane. Today, we’re going to prepare russian cheese shots recipe. Never skip a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Russian Cheese Shots Recipe
Russian Cheese Shots is one of the most favored of current trending foods in the world. It’s simple, it is quick, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. Russian Cheese Shots is something which I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook russian cheese shots using 14 ingredients and 8 steps. Here is how you cook that.
The ingredients needed to make Russian Cheese Shots:
- Make ready 1 1/2 cup shredded chicken
- Prepare 2 potato
- Get 2 tbsp maida / all purpose flour
- Prepare 2 tbsp milk
- Prepare 1 tbsp butter
- Prepare 1/2 cup capsicum (chopped)
- Get 1/2 cup carrot (chopped)
- Take to taste Salt
- Prepare 2 tsp black pepper powder
- Make ready 2 tsp white pepper powder
- Take 1 tsp soya sauce
- Get as needed Vermicelli
- Take 1 egg whisked
- Make ready as needed cheese spread
Steps to make Russian Cheese Shots:
- Heat 1 tsp oil and put capsicum and carrot + salt + black pepper powder and saute for 4 to 5 mins and remove from gas.
- Melt butter in a pan add maida saute for 1 mins then add milk mix (it becomes thick) keep aside.
- Take sauted veggies in a bowl put thick maida paste + chicken + mashed potato mix it well.
- Then add soya sauce + white pepper powder and mix it well.
- Take mixture flat on plams put cheese spread in middle and make balls similarly make all the balls.
- Dip the ball in whisked egg and then coat in vermicelli.
- Heat oil and fry till golden brown.
- Serve cheese shots hot
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