Hi, I’m Laura. Today, I’m gonna show you how to make stromboli recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Stromboli Recipe
Stromboli is one of the most popular of current trending foods on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. Stromboli is something which I have loved my whole life. They’re fine and they look wonderful.
To bewith this recipe, we have to prepare a few components. You can have stromboli using 6 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Stromboli:
- Prepare 1 (1 lb) Ball of Pizza Dough
- Make ready 1 cup Shredded Mozzarella Cheese
- Make ready 1 Pack (about 8oz) of Pepperoni
- Take Freshly Grated Parmiggiano Reggiano optional
- Get 1 Tbsp Pizza Seasoning
- Make ready Pizza sauce for dipping
Instructions to make Stromboli:
- Preheat your oven to 400 degrees, line a baking sheet with parchment paper and set aside.
- Roll the dough to about a 14 inch circle, l sprinkle the mozzarella and parmiggiano all over and lay the pepperoni all over that in a single layer followed by the pizza seasoning. (my kids like the sauce on it like in the pictures, just another opinion.)
- Tightly roll it like a jelly roll, pinching the seam.
- Place it seam side down and using a small paring knife make a few slices over the top for the steam to escape.
- Bake for 25 to 30 minutes or until golden brown.
- Notes- can use any pizza dough, or make your own, see my pizza dough recipe. (and my pizza seasoning recipe) I had one big pizza dough ball and cut it in have to make two.
- One without sauce
So that’s going to wrap it up with this distinctive dish stromboli recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!


