Hi, I am Kate. Today, we’re going to prepare chili smash recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Chili Smash Recipe
Chili Smash is one of the most popular of recent trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look wonderful. Chili Smash is something which I have loved my entire life.
To get started with this recipe, we have to first prepare a few components. You can cook chili smash using 18 ingredients and 9 steps. Here is how you can achieve that.
The ingredients needed to make Chili Smash:
- Take Smash—————-
- Prepare 2 pounds potatoes washed and peeled
- Make ready 2 quarts water
- Prepare 1/2 stick butter
- Get 15 ounce evaporated milk
- Get 1 teaspoon salt
- Make ready Chili—————–
- Make ready 15 ounce can tomato sauce
- Take 1/2 pound ground chuck
- Take To taste salt
- Make ready To taste granulated garlic powder
- Make ready 1/2 teaspoon ground cumin
- Take To taste ground cayenne pepper
- Prepare 1/2 large onion diced
- Take 1/4 teaspoon sugar
- Prepare 1 tablespoon tomato paste
- Take Toppings—————-
- Get 1/2 cup shredded Swiss cheese
Steps to make Chili Smash:
- Cook the onion and ground chuck and when it’s no longer pink and the onions are tender drain the excessive amounts of oil.
- Add the spices to taste. Set aside.
- Wash peel and cube the potatoes and boil till fork tender. Drain.
- Add milk butter and salt to the pot where you boiled the potatoes.
- Add potatoes and smash them then mix well.
- Let the potatoes cool. Then refrigerate till cold.
- Heat a skillet add the smashed potatoes and fry till caramelized a bit.
- Add potatoes to a plate
- Add chili on top, then the shredded cheese. I hope you enjoy!!!
So that’s going to wrap it up with this special dish chili smash recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
