Paneer tikka masala
Paneer tikka masala

Hello, I’m Kate. Today, I’m gonna show you how to prepare paneer tikka masala recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.

Paneer tikka masala Recipe

Paneer tikka masala is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look wonderful. Paneer tikka masala is something which I’ve loved my entire life.

To bewith this particular recipe, we must first prepare a few ingredients. You can have paneer tikka masala using 23 ingredients and 13 steps. Here is how you can achieve it.

The ingredients needed to make Paneer tikka masala:

  1. Take For marinate,,,,,,.
  2. Take 200 gm paneer
  3. Make ready 1 cup hung curd
  4. Get 1 tsp ger garlic paste
  5. Make ready 1 tsp red chilli powder
  6. Make ready 1 pinch turmeric powder
  7. Take 1 tsp coriander powder
  8. Prepare 1 tsp garam masala
  9. Prepare to taste Salt
  10. Prepare 1 onion chopped big piece
  11. Prepare 1 capsicum chopped big piece
  12. Get 1 tb spoon oil
  13. Get For greavy,,,,,,,
  14. Make ready 3 onion chopped
  15. Make ready 4 tomato pyuri
  16. Make ready 1/2 cup cashew puree
  17. Get 1 tsp red chilli powder
  18. Make ready 1 tsp garam masala
  19. Take 1 tsp coriander powder
  20. Take 1 pinch turmeric powder
  21. Take 1 tsp sugar
  22. Take 1 tbsp fresh cream
  23. Get as needed coriander leaves

Steps to make Paneer tikka masala:

  1. Take bowl mix all the ingredients of the marinate
  2. Mix well and keep aside for 1 hour
  3. After 1 hour take tava heat oil
  4. Put the marinate paneer, capsicum and onion on the tava
  5. Roast both side
  6. Take a pan heat butter add onion chopped
  7. Saute it till light brown
  8. Now add tomato pyuri and kaju paste
  9. Mix well add masala mix well
  10. Add fresh cream and shimmer it for 5 min
  11. Add paneer, capsicum and onion in greavy.
  12. Cook it for 5 min
  13. Serve hot with naan or roti

So that is going to wrap it up with this distinctive dish paneer tikka masala recipe. Thank you very much for reading. I’m sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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