Hi, I’m Marie. Today, I’m gonna show you how to make steak spinach salad w/ mole dressing recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Steak Spinach Salad w/ Mole Dressing Recipe
Steak Spinach Salad w/ Mole Dressing is one of the most well liked of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is quick, it tastes delicious. Steak Spinach Salad w/ Mole Dressing is something which I have loved my entire life. They are nice and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can cook steak spinach salad w/ mole dressing using 12 ingredients and 9 steps. Here is how you cook that.
The ingredients needed to make Steak Spinach Salad w/ Mole Dressing:
- Get 1 lb diced steak meat
- Get 1 red bell pepper
- Make ready 1 poblano pepper
- Get 1 large shallot; large julienne
- Take 3 cloves garlic; slivered
- Prepare 9.5 oz Dona Maria mole
- Make ready 1/2 t cayenne
- Take 1 T cinnamon
- Get 1/4 C white vinegar
- Prepare 1 C shredded chihuahua cheese
- Take 4 C arugula spinach blend
- Make ready as needed kosher salt black pepper
Instructions to make Steak Spinach Salad w/ Mole Dressing:
- Remove steak from fridge 1 hour before cooking.
- Heat a large saute pan until very hot, but not smoking.
- Add steak. Season. Cook very briefly until nearly rare and set aside.
- Add veggies and garlic. Season with salt and pepper. When veggies are nearly tender, add steak. Saute 30 seconds.
- Add 1 T mole and 1 T water. Toss and stir. Cook 1 minute.
- Place remaining mole in a small sauce pot. Add cinnamon, cayenne, and vinegar.
- Add to a large mixing bowl with greens and a pinch of salt pepper.
- Quickly toss salad and plate. Garnish with cheese.
- Variations; Cotija, queso fresco, croutons, jalapeños, habanero, , goat cheese, pumpkin seeds, scallions, chives, leeks, lime, avocado, corn, sofrito, shallots, sesame,
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