Hello, I am Kate. Today, I’m gonna show you how to prepare chocolate chip cookies recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. Nowadays, I am going to make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Chocolate Chip Cookies Recipe
Chocolate Chip Cookies is one of the most favored of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Chocolate Chip Cookies is something that I’ve loved my whole life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can have chocolate chip cookies using 9 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Chocolate Chip Cookies:
- Get 8 tablespoons butter, melted OR 8-9 tablespoons oil
- Make ready 1/2 cup white sugar (reduce if you want to use more darker sugar)
- Take 1/4 cup golden brown sugar
- Get 1 egg
- Prepare 1/2-1 teaspoon vanilla
- Get 1 + 1/2 cup flour (add more if necessary)
- Make ready 1 teaspoon baking soda
- Prepare pinch salt to taste
- Make ready chocolate chips
Steps to make Chocolate Chip Cookies:
- Melt 8 tbsp butter and mix with both sugars until well-combined. Add egg and vanilla, mixing until just combined (if the egg is mixed too much, the cookies will go stiff).
- Mix flour, baking soda, and salt in small bowl. Add to wet mixture and mix until combined. Add flour by the tbsp if necessary.
- The cookie dough should be between too wet and too dry. Mix with your hands until a ball is formed. Add chocolate chips as you like (1/2 cup is a good place to start).
- Preheat oven to 350 degrees F. Cookies will spread/puff out, so givethem some space. Rolling them into balls will give them a wrinkly look.
- Cook for 9-11 minutes, or until they are just turning brown. Do not overbake if you want them to be soft and chewy.
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