Hi, I am Jane. Today, I’m gonna show you how to prepare lemon zest salmon asparagus recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Lemon Zest Salmon Asparagus Recipe
Lemon Zest Salmon Asparagus is one of the most well liked of recent trending meals in the world. It’s simple, it is quick, it tastes yummy. It is appreciated by millions daily. They are nice and they look fantastic. Lemon Zest Salmon Asparagus is something that I’ve loved my entire life.
To bewith this recipe, we have to prepare a few ingredients. You can cook lemon zest salmon asparagus using 6 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Lemon Zest Salmon Asparagus:
- Make ready 4 pieces Salmon
- Prepare 1 bunch Asparagus
- Make ready 4 cloves garlic
- Make ready to taste Salt and pepper
- Make ready Olive oil (drizzled)
- Make ready 1 lemon
Instructions to make Lemon Zest Salmon Asparagus:
- Preheat the oven to 425°F
- Place fresh or frozen salmon, garlic cloves, and fresh asparagus on a baking sheet. Season lightly with salt and pepper, zest of one lemon (more on the dry side), and drizzle with olive oil.
- After zesting lemon, cut in half and add to the baking sheet.
- Bake for 20 minutes!!
- Enjoy!
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