Hi, I’m Clara. Today, I’m gonna show you how to make butter chicken recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Butter Chicken Recipe
Butter Chicken is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look wonderful. Butter Chicken is something which I’ve loved my whole life.
To get started with this particular recipe, we have to prepare a few ingredients. You can have butter chicken using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Butter Chicken:
- Get 1 kg raw chicken
- Get 1 chopped onion
- Make ready 4-6 chopped garlic cloves
- Get 6-8 chopped tomatoes
- Prepare 15 cashews
- Make ready 1 tbsp pure ghee or butter
- Prepare 2 green chillies
- Get 1/4 tsp degi mirch
- Take to taste salt
- Make ready as needed water
- Prepare 1/2 cup cream
Instructions to make Butter Chicken:
- Wash rinse the chicken pieces with fresh water for 2_3 times.
- In a grinder add cashews, chopped tomatoes,garlic cloves,green chillies thin slices of onion.Grind to make a smooth paste.
- Pour butter in a karahi.When it heat,add tomato paste in it cook on the low flame till.oil spreads from corners.
- Now add salt,red chilli powder garam masala,mix well.add fresh cream mix well.
- Add chicken pieces mix well.
- Cover the karahi cook on the low flame, Don’t add water.In between check with the knife if chicken is properly cooked or not.If need add little water.
- When it is ready,put it in the seving bowl serve hot with naan,onions green chutney.
So that’s going to wrap it up for this special dish butter chicken recipe. Thank you very much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.


