Hello, I am Laura. Today, I will show you a way to make orange cassava oat cake recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Orange cassava oat cake Recipe

Orange cassava oat cake is one of the most popular of recent trending meals on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Orange cassava oat cake is something that I have loved my whole life. They’re fine and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have orange cassava oat cake using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Orange cassava oat cake:

1. Make ready 1 orange
2. Take 1 cup cassava flour
3. Get 1 cup oats
4. Prepare 3 eggs
5. Get Vanilla essence
6. Make ready 250 grams sugar
7. Get 250 grams margarine
8. Take 2 tbsp oil
9. Prepare milk

Instructions to make Orange cassava oat cake:

1. Preheat the oven at 200 degrees for 20 minutes.
2. Mix in the blend eggs, vanilla essence,orange, margarine,oil, sugar,a little milk and blend till fine.
3. In a bowl, mix your oats and cassava flour and make a well and pour in the wet ingredients. Mix well and add milk until you get the desired consistency.(Do not over mix.)
4. Grease you baking pan with margarine and pour in your butter.
5. Bake at 200 C for one hour or until a toothpick comes out clean on piercing your cake.

So that’s going to wrap it up for this special dish orange cassava oat cake recipe. Thanks so much for reading. I’m sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Let’s cook!

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