Hi, I’m Clara. Today, we’re going to make cassava in coconut #theme challenge recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Cassava In coconut #Theme Challenge Recipe
Cassava In coconut #Theme Challenge is one of the most well liked of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It’s enjoyed by millions every day. They’re nice and they look fantastic. Cassava In coconut #Theme Challenge is something which I have loved my entire life.
To bewith this particular recipe, we have to prepare a few components. You can cook cassava in coconut #theme challenge using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Cassava In coconut #Theme Challenge:
- Take 6-7 cassava
- Take 2 coconuts
- Prepare 2 onions
- Take 2-3 chillies optional
- Prepare 1/2 tsp tumeric powder
- Take to taste Salt
- Take 1 kg meat
- Get 1 bunch Corriander
Instructions to make Cassava In coconut #Theme Challenge:
- Peel the cassava n wash add salt n put some water let it boil.
- Grate the coconut n remove milk four times n put them aside.Add the lightest milk into the cassava n let it boil.In the meantime boil your meat choice with garlic and ger paste n salt.
- Add the boiled meat to the cooking cassava n tumeric then mix well.Slice the onions n add milk #3
- Add the chillies n milk #2.Let it cook for 3 minutes n mix well
- Finally add the heavy milk,mix properly n serve.Enjoy it hot with coconut chutney.
So that’s going to wrap it up with this distinctive dish cassava in coconut #theme challenge recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Let’s cook!
