Hello, I’m Jane. Today, we’re going to make black olives and capers in a cream sauce recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Black Olives and Capers in a Cream Sauce Recipe
Black Olives and Capers in a Cream Sauce is one of the most popular of current trending meals on earth. It is easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. Black Olives and Capers in a Cream Sauce is something which I have loved my whole life. They are nice and they look wonderful.
To bewith this particular recipe, we must first prepare a few ingredients. You can cook black olives and capers in a cream sauce using 11 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Black Olives and Capers in a Cream Sauce:
- Prepare 4 tablespoons butter
- Prepare 4 cloves garlic finelly chopped
- Take 1 bay leaf
- Take 3 cups heavy whipping cream
- Prepare 1/2 teaspoon white pepper
- Get 4 tablespoons cold milk (optional)
- Prepare 1 tablespoon corn starch (optional)
- Get 1 cup black olives pitted finely chopped
- Make ready 1 tablespoon finely chopped capers
- Take Salt (to taste)
- Get Parmesan cheese (to taste)
Steps to make Black Olives and Capers in a Cream Sauce:
- Ingredients:
- In a pan melt the butter at low temperature - Add the garlic, the bay leaf - Cook at medium temperature until the garlic is tender
- Add the cream, pepper, mix - Cook for 4 minutes
- To achieve a semi-thick consistency, mix the corn starch with the milk, cook for 2 minutes stirring continuously (this step is optional)
- Add the capers, olives, cook for 2 minutes - Taste to adjust the salt
- Serve hot on your favorite piece of meat, suffed pasta or spaghetti of your choice - Add grated Parmesan cheese on top
So that’s going to wrap it up for this special dish black olives and capers in a cream sauce recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
