Hi, I’m Jane. Today, we’re going to prepare lettuce in oyster sauce served in 5 minutes recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Lettuce in oyster sauce served in 5 minutes Recipe
Lettuce in oyster sauce served in 5 minutes is one of the most popular of current trending meals on earth. It’s simple, it is fast, it tastes yummy. It is enjoyed by millions daily. Lettuce in oyster sauce served in 5 minutes is something which I have loved my entire life. They’re fine and they look wonderful.
To get started with this particular recipe, we have to first prepare a few components. You can have lettuce in oyster sauce served in 5 minutes using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Lettuce in oyster sauce served in 5 minutes:
- Prepare 3 small pieces of lettuce
- Make ready 4-5 cloves garlic
- Get Salt,in moderation
- Prepare Light soy sauce, in moderation
- Make ready Oyster sauce,in moderation
- Make ready White Sugar,in moderation
- Take Oil,in moderation
Steps to make Lettuce in oyster sauce served in 5 minutes:
- Lettuce Rinsing
- SAUCE: 3 tablespoons soy sauce, 1 tablespoon oyster sauce, 1 tablespoon sugar, amount of water, stir well reserve.
- Bring to a boil with salt, oil, and blanch the lettuce
- Code disc
- Minced garlic
- Heat the oil in a wok, add the garlic in oil, stir-fry until fragrant, put the sauce of step 2 into the Pan, turn the heat on and off, then pour it over the good lettuce, ok
- The same goes for Okra
- The same goes for Broccoli
So that is going to wrap it up for this exceptional dish lettuce in oyster sauce served in 5 minutes recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Let’s cook!
