Fried Tomato with eggs
Fried Tomato with eggs

Hello, I’m Joana. Today, we’re going to prepare fried tomato with eggs recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Fried Tomato with eggs Recipe

Fried Tomato with eggs is one of the most favored of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Fried Tomato with eggs is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this particular recipe, we must first prepare a few components. You can have fried tomato with eggs using 7 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Fried Tomato with eggs:

  1. Get 4 medium tomatoes
  2. Get 4 eggs
  3. Make ready 2 cloves garlic
  4. Make ready 1/2 cup water
  5. Prepare as needed oil
  6. Get to taste salt
  7. Get to taste sugar

Instructions to make Fried Tomato with eggs:

  1. Cut tomatoes into pieces. Put a tablespoon of oil. When hot, put garlic in and fry.
  2. Put tomatoes into the pot. Fry a bit then add 1 tablespoon of water and put on the lid. (Medium fire) to cook around 5 minutes to let the tomatoes soft. Add a teaspoon of salt and a teaspoon of sugar.(depends on your taste)
  3. Beat the eggs and put into the pot. If you want the eggs solid, let sit for a while. If you want the eggs scrambled, keep on stirring.

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