Hi, I am Marie. Today, I’m gonna show you how to prepare seafood fried rice recipe. Never skip today’s recipe. This is a very simple recipe to try and is one of my family food recipes. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Seafood fried rice Recipe
Seafood fried rice is one of the most popular of current trending meals in the world. It’s appreciated by millions every day. It’s simple, it’s fast, it tastes yummy. They’re nice and they look wonderful. Seafood fried rice is something that I’ve loved my whole life.
To get started with this recipe, we must prepare a few components. You can cook seafood fried rice using 12 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Seafood fried rice:
- Prepare 1 cup pre-cooked rice, preferably long grain rice or jasmine rice
- Prepare 2 cups frozen seafood, defrosted
- Make ready 2 eggs
- Make ready 3 garlic cloves, diced
- Take 1 tomato, cube diced
- Make ready 1 tablespoon vegetable oil
- Prepare Condiments
- Take 1 teaspoon salt
- Take 1/2 teaspoon black pepper
- Make ready 1 tablespoon oyster sauce or fish sauce
- Prepare 1 tablespoon sweet soy sauce
- Get 1 tablespoon fried shallot
Instructions to make Seafood fried rice:
- Stir the garlic and tomato until the garlic turns brownish
- Crack the eggs and stir it in small heat for 1 minute
- Put the seafood and stir it for 2-3 minutes in medium heat
- Put the rice and stir it for 1-2 minutes
- Put all the condiments except fried shallot and stir it for 3-4 minutes. Adjust the condiments to taste.
- Serve straightaway, add a dash of fried shallot.
So that is going to wrap this up for this special dish seafood fried rice recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
