Hello, I am Elise. Today, I will show you a way to make eggs a la benedict recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Eggs a la Benedict Recipe
Eggs a la Benedict is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Eggs a la Benedict is something which I’ve loved my whole life. They’re nice and they look fantastic.
To bewith this particular recipe, we have to prepare a few ingredients. You can have eggs a la benedict using 12 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Eggs a la Benedict:
- Prepare 8 eggs
- Take 4 English muffins
- Get Hollandaise sauce
- Prepare Sauce ingredients
- Make ready 1/2 cup butter
- Prepare 1 tablespoon flour
- Prepare 2 egg yolks
- Make ready Juice of 1/2 lemon
- Make ready Salt
- Get 1 cup boiling water
- Take Few grains red pepper
- Get Paprika
Instructions to make Eggs a la Benedict:
- Toast circular pieces of bread
- Fry thin slice of boiled ham put on top of toast
- Fry slice of tomato dredged with little flour in pan ham has been cooked
- Put cooked tomato on top of ham then put the poached egg
- Over all pour Hollandaise sauce
- Hollandaise sauce
- Cream butter and flour add eggs one at a time boiling water cook in double boiler until mixture thickens
- Add salt lemon juice
So that’s going to wrap this up for this special dish eggs a la benedict recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Let’s cook!
