Hello, I’m Elise. Today, I’m gonna show you how to make 4 cheese mac and cheese recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
4 cheese Mac and cheese Recipe
4 cheese Mac and cheese is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes yummy. They are nice and they look fantastic. 4 cheese Mac and cheese is something that I have loved my entire life.
To get started with this particular recipe, we have to prepare a few components. You can cook 4 cheese mac and cheese using 11 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make 4 cheese Mac and cheese:
- Prepare 2 cup heavy cream
- Prepare 8 oz Colby Jack cheese
- Take 8 oz Mild cheddar
- Make ready 8 oz Smoked gouda
- Make ready 8 oz Mozzarella
- Make ready 2 tbsp Minced garlic
- Take 1 tsp Oregano
- Make ready 1 tsp Salt
- Make ready 1 tsp black pepper
- Get 3 tbsp bits
- Take 2 box Elbow macaroni
Steps to make 4 cheese Mac and cheese:
- Cut the Gouda, Colby jack, and mild cheddar into small cubes, or grate them.
- Grate the mozzarella
- In a large sauce pan, Melt the Gouda, cheddar, and Colby Jack on medium heat with the cream, and spices. Stir frequently to avoid burning the cheese onto the bottom of the pan
- In another pan, boil enough water for either one or two boxes of macaroni.
- When water is boiling, add macaroni and boil for 7 minutes. For a more cheesy dish only use one box.
- Strain macaroni.
- Preheat oven to 375
- Grease a baking pan.
- Layer one layer of macaroni in the pan, and then sprinkle some bits and some mozzarella.
- Repeat step 9 until youre out of macaroni
- Pour the cheese sauce into the macaroni pan and top with the remaining mozzarella.
- Bake for 25 minutes
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