Exotic Strawberry Dessert πŸ“
Exotic Strawberry Dessert πŸ“

Hello, I’m Laura. Today, I will show you a way to prepare exotic strawberry dessert πŸ“ recipe. Never miss a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.

Exotic Strawberry Dessert πŸ“ Recipe

Exotic Strawberry Dessert πŸ“ is one of the most popular of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. They’re fine and they look wonderful. Exotic Strawberry Dessert πŸ“ is something that I have loved my whole life.

To bewith this particular recipe, we must prepare a few components. You can have exotic strawberry dessert πŸ“ using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Exotic Strawberry Dessert πŸ“:

  1. Get 1 cup strawberry purΓ©e
  2. Get 1/2 cup sugar
  3. Get 1/2 cup roughly grinded cashew nut
  4. Take 1 cup fresh bread cbs
  5. Make ready Few drops Red food colour (optional)

Instructions to make Exotic Strawberry Dessert πŸ“:

  1. Take 1 cup strawberry purΓ©e in a wok, add 1/2 cup sugar and mix them on high flame for 1-2 minutes. Now add 1/2 cup roughly grinded cashews nut, 1 cup fresh bread cbs and mix well. Now add few drops of red food colour (optional) and mix them well.
  2. And cook for another 1-2 minutes. Now take the butter paper and grease it with the butter. Now set the butter paper in the square box and put the mixture in box and do the label. Now put the chopped pistachios on the top of it and keep it in the refrigerator for 10 minutes to set.
  3. After 10 minutes remove from the refrigerator and cut it in to pieces.

So that’s going to wrap it up for this exceptional dish exotic strawberry dessert πŸ“ recipe. Thanks so much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Happy cooking.

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