Hi, I am Elise. Today, I’m gonna show you how to prepare flan recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. Nowadays, I’m gonna make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Flan Recipe
Flan is one of the most favored of current trending meals in the world. It’s appreciated by millions every day. It is simple, it is quick, it tastes yummy. Flan is something which I have loved my entire life. They’re nice and they look wonderful.
To bewith this particular recipe, we have to prepare a few components. You can cook flan using 8 ingredients and 9 steps. Here is how you cook it.
The ingredients needed to make Flan:
- Take 4 oz cream cheese
- Make ready 1 can evaporated milk
- Prepare 1 can sweetened condensed milk
- Make ready 10 eggs
- Prepare 12 oz milk
- Get 1 tsp vanilla extract
- Get 1 cup sugar
- Make ready 2 tsp corn starch
Instructions to make Flan:
- Set oven at 325°
- Blend the sweetened condensed milk, evaporated milk, milk, eggs and vanilla extract. Blend cream cheese and corn starch after. Fat free ingredients will have different results
- Put sugar in a pan, stir constantly and let melt. Do not let boil
- Pour melted sugar in baking dish or single baking cups
- Once sugar has cooled, pour blended ingredients into dish
- Place dish in water bath
- Place in oven for hour and a half or until top is golden brown
- Let cool in fridge
- Run thin plastic knife around flan to release from dish. Flip onto plate or platter
So that’s going to wrap it up for this special dish flan recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Happy cooking.
