Hello, I’m Clara. Today, I’m gonna show you how to make sweet potato / shakarkandi chaat recipe. Never miss today’s recipe. This is a very easy recipe to try and is one of my family food recipes. Nowadays, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Sweet potato / shakarkandi chaat Recipe
Sweet potato / shakarkandi chaat is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Sweet potato / shakarkandi chaat is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can cook sweet potato / shakarkandi chaat using 7 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Sweet potato / shakarkandi chaat:
- Get 500 gm shakarkandi
- Take 2 tbsp oil
- Make ready as per taste Black salt
- Prepare 1 tsp Cumin powder
- Make ready 1 tsp green chilli sauce
- Prepare as per taste Lemon juice
- Take as required Pomegranate pearls
Steps to make Sweet potato / shakarkandi chaat:
- This chaat can be made by roasting in microwave or tawa, but I simply boiled-2 whistles, peel, cut into cubes, heat 1 tblspoon oil on tawa, cook the cubes for 2 minutes by flipping. - Take the cubes out, sprinkle cumin powder, black salt, little green chilli sauce, lemon juice, pomegranate pearls and khaalo…
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