Hi, I am Jane. Today, I’m gonna show you how to make semolina dumplings recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I will make it a little bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Semolina dumplings Recipe
Semolina dumplings is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Semolina dumplings is something that I have loved my entire life.
To be with this particular recipe, we have to prepare a few components. You can have semolina dumplings using 6 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Semolina dumplings:
- Prepare 100 grams semolina
- Prepare 30 grams butter
- Make ready 1 salt
- Make ready 1 nutmeg
- Make ready 250 ml milk
- Take 1 large egg
Steps to make Semolina dumplings:
- In a pot heat up milk, nutmeg and salt.
- Slowly let semolina fload in, then blend until it forms a ball and gets off the pot itsself.
- Let cool. Then mix in the egg.
- In a pot cook water with salt. Place dumplings and let them cook for a few minutes.
- Serve to slaughters soup or any other clear soup.
So that is going to wrap it up with this exceptional dish semolina dumplings recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
