Lighter Chicken Caesar Salad
Lighter Chicken Caesar Salad

Hi, I’m Kate. Today, I’m gonna show you how to make lighter chicken caesar salad recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.

Lighter Chicken Caesar Salad Recipe

Lighter Chicken Caesar Salad is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They’re nice and they look wonderful. Lighter Chicken Caesar Salad is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have lighter chicken caesar salad using 11 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Lighter Chicken Caesar Salad:

  1. Make ready 4 skinless, boneless chicken breasts
  2. Make ready 5 ml veg oil
  3. Take 4 romaine lettuce
  4. Take 200 g cherry tomatoes
  5. Take 2 ciabatta rolls
  6. Make ready Sea salt and ground black pepper to season
  7. Get Dressing
  8. Take 8 g Anchovy fillets
  9. Take 2 garlic cloves peeled and roughly chopped
  10. Take 4 tbsp Tesco light mayonnaise
  11. Make ready 3 tbsp water

Instructions to make Lighter Chicken Caesar Salad:

  1. Firstly make the dressing by putting the anchovy fillets and garlic into a pestle and mortar and grounding it into a paste. Add the paste to the mayonnaise and mix together. Carefully add the water a little at a time till you get your required consistency. - - - - Cut the chicken breasts into 1cm thick slices, brush the oil over a large non-stick frying pan and cook for 3 minutes, turn the chicken over and cook for another 3 minutes until browned. Make sure the chicken is fully cooked through.
  2. Arrange the lettuce in a serving bowl or plate, half the cherry tomatoes and scatter over. Slice the ciabatta rolls horizontally through the middle and pop in the toaster, when ready cut them into cubes and add to the salad plate along with the chicken. Drizzle over the dressing and serve while the chicken is still warm. - - The dressing is very versatile so any leftover can be kept in the fridge for up to 3 days and used on other salads… Very thrifty!!

So that’s going to wrap it up with this exceptional dish lighter chicken caesar salad recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.

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