Hello, I am Jane. Today, I’m gonna show you how to prepare mexican huevos rancheros recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Mexican Huevos Rancheros Recipe
Mexican Huevos Rancheros is one of the most well liked of current trending meals in the world. It is appreciated by millions daily. It’s simple, it’s quick, it tastes yummy. Mexican Huevos Rancheros is something that I have loved my whole life. They’re nice and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can have mexican huevos rancheros using 9 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to make Mexican Huevos Rancheros:
- Take 2 eggs
- Get 2-3 tbsp olive oil
- Take 1 onion chopped
- Take 1 green chilli chopped
- Get 1 cup chopped tomato
- Prepare 1/2 cup chopped red capsicum
- Prepare 2 tbsp chopped green capsicum
- Get As required chopped coriander leaves
- Make ready To taste Salt
Instructions to make Mexican Huevos Rancheros:
- Heat oil in a pan. Add onion, chillies, red capsicum, green capsicum, salt to taste and cook for about 5-10 mins or till the onion turns soft.
- Add the chopped tomatoes and cook till it turns soft.
- Reduce the heat and with a smasher, mash the mixture.
- Using the spatula make two small wells in the tomato mixture.
- Crack the eggs one after other into the well, simmer the flame and cover the pan and cook for 3-4 mins.
- Garnish with chopped coriander leaves and serve.
So that’s going to wrap this up for this distinctive dish mexican huevos rancheros recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
