Hello, I am Elise. Today, we’re going to prepare garlic jalapeño scones with cheese recipe. Never skip today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Garlic jalapeño scones with cheese Recipe
Garlic jalapeño scones with cheese is one of the most favored of current trending meals on earth. It’s easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. Garlic jalapeño scones with cheese is something which I have loved my whole life. They’re fine and they look fantastic.
To bewith this particular recipe, we have to first prepare a few ingredients. You can have garlic jalapeño scones with cheese using 11 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Garlic jalapeño scones with cheese:
- Make ready 2 cups flour
- Get 1/2 cup melted butter (not margarine as butter is better)
- Prepare 1/4 cup chopped jalapeños
- Get 1/8 cup chopped garlic cloves
- Get 1 cup shredded marble cheese
- Get 1 egg
- Get 1 1/2 tablespoons sugar
- Prepare 2 teaspoons baking powder
- Take Dash salt
- Make ready 1 cup milk
- Prepare Add extra flour to make a non sticky consistency
Steps to make Garlic jalapeño scones with cheese:
- Preheat oven 350’
- Scoop or hand drop batter onto greased sheet pan without rolling into balls….unique shape is good
- Serve warm with butter
So that’s going to wrap this up for this distinctive dish garlic jalapeño scones with cheese recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Happy cooking.
