Hello, I am Elise. Today, we’re going to make fried cornbread with swiss recipe. Never miss a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Fried Cornbread with Swiss Recipe
Fried Cornbread with Swiss is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s appreciated by millions daily. Fried Cornbread with Swiss is something which I’ve loved my entire life. They’re fine and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook fried cornbread with swiss using 7 ingredients and 4 steps. Here is how you can achieve it.
The ingredients needed to make Fried Cornbread with Swiss:
- Make ready 2-1/2 cup self-rising cornbread mix
- Take 1-1/2 cup whole milk
- Get 2 large eggs
- Prepare 1 teaspoon salt
- Get 1/4 cup oil
- Get 1-1/3 cup shredded Swiss cheese
- Get As needed nonstick spray
Steps to make Fried Cornbread with Swiss:
- Mix all the ingredients except nonstick spray
- Spray a skillet and heat. Pour out a gobb of cornbread mixture on to the skillet. About a tablespoon it will expand outwards.
- Turn as needed when the batter bubbles and then stops.
- Repeat till done serve I hope you enjoy!
So that is going to wrap it up with this distinctive dish fried cornbread with swiss recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
