Hello, I’m Joana. Today, we’re going to make autumn soup with butternut squash recipe. Never miss a recipe of the day again. Here are our most recent very simple family recipes to try. Nowadays, I will make it a little bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Autumn soup with Butternut Squash Recipe
Autumn soup with Butternut Squash is one of the most well liked of recent trending foods on earth. It is simple, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Autumn soup with Butternut Squash is something which I’ve loved my whole life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have autumn soup with butternut squash using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Autumn soup with Butternut Squash:
- Make ready 1 Butternut squash small -
- Take 2 Tomato -
- Make ready 1 Carrot -
- Make ready 1 Onion -
- Make ready 3 cloves Garlic -
- Prepare 1 Red pepper large -
- Get 1/2 tsp Cinnamon powder -
- Make ready to taste Salt pepper and
Steps to make Autumn soup with Butternut Squash:
- 1/. Peel, de-seed and dice the butternut squash, dice the carrots, halve the tomatoes and onions.
- 2/. Toss all the cleaned vegetables into a pressure pan along with the garlic cloves and pressure cook for 1 whistle. Remove from heat and cool.
- 3/. Meanwhile roast the red pepper, place it in a pan and cover it with cling foil and let it stay for 15 min. Remove its skin and seeds and chop them into small pieces
- 4/. Open the pressure cooker, remove the skin of the tomatoes (they come of easily) and with a slotted spoon remove all the vegetables and place them in a pot along with the chopped red pepper. Use a hand blender to get a velvety texture, add a splash of vegetable stock(used for pressure cooking). Add the cinnamon powder and salt and pepper and cook over medium heat. Remove before the soup comes to a boil.
- 5/. Serve hot with some toasted bread.
So that is going to wrap this up for this distinctive dish autumn soup with butternut squash recipe. Thanks so much for your time. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Let’s cook!
