Hello, I’m Jane. Today, I will show you a way to make ricotta and prosciutto pie recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I am going to make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Ricotta and prosciutto pie Recipe
Ricotta and prosciutto pie is one of the most well liked of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They’re fine and they look wonderful. Ricotta and prosciutto pie is something which I have loved my entire life.
To bewith this recipe, we have to first prepare a few components. You can have ricotta and prosciutto pie using 7 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Ricotta and prosciutto pie:
- Make ready Roll of pastry
- Prepare 350 g ricotta
- Prepare 2 eggs
- Make ready Packet ham
- Make ready 2-3 spoonfuls grated Parmesan
- Prepare 50 g chopped provola cheese or similar
- Prepare to taste Salt and black pepper
Steps to make Ricotta and prosciutto pie:
- Cut up a packet of ham
- Mix eggs and ricotta well
- Add other ingredients and mix until all blended well
- Roll out the pastry into a pie tray. Trim edges and prick with a fork
- Add mixture and spread evenly
- Use trimmings to decorate. Bake at 180 for 35-40 mins. My advice is to make it the day before. Eat cold or reheat in the oven at 160 for 15 mins
So that’s going to wrap it up with this exceptional dish ricotta and prosciutto pie recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Let’s cook!
