Hi, I’m Kate. Today, we’re going to prepare fried beef recipe. Never skip a recipe of the day again. Here are our most recent easy family recipes to try. This time, I’m gonna make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Fried Beef Recipe
Fried Beef is one of the most favored of current trending meals in the world. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fried Beef is something that I’ve loved my entire life. They are fine and they look fantastic.
To bewith this recipe, we have to prepare a few ingredients. You can have fried beef using 8 ingredients and 14 steps. Here is how you cook it.
The ingredients needed to make Fried Beef:
- Take 3/4 Kg Beef
- Prepare 1 Green pepper
- Prepare 1 Onion
- Get 3 Tomatoes
- Make ready 2 cubes Royco
- Prepare 1/2 tspn of salt
- Prepare 1 Bunch Corriandor leaf
- Prepare 2 pieces garlic
Instructions to make Fried Beef:
- Cut and wash your beef using running water
- Transfer into a clean sufuria and boil for 45 minutes..
- Cover well and boil untill tender
- Put somewhere to cool
- Transfer the liquid to another bowl….should not be discarded not to lose the nutrients
- Put the beef into the jiko with no liquid
- Add your well chopped onion to the beef mixture
- Add your garlic well crushed,green pepper,Tomatoes.
- Cover and simmer for 5minutes….
- Turn well then add the preserved liquid
- Cover to simmer for 20 minutes then add Royco cubes
- Turn for 5minutes then remove
- Add Corriandor leaves as it cools
- Serve with a vegetable and Ugali or any of your choice
So that is going to wrap it up for this special dish fried beef recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Let’s cook!
