Hello, I’m Clara. Today, I’m gonna show you how to make sweet pepper stew with pasta recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. Nowadays, I will make it a bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Sweet pepper stew with pasta Recipe
Sweet pepper stew with pasta is one of the most favored of recent trending meals on earth. It is easy, it is quick, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Sweet pepper stew with pasta is something which I have loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook sweet pepper stew with pasta using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Sweet pepper stew with pasta:
- Prepare Pasta
- Get Tomatoes
- Make ready Sweet pepper/ tattasai
- Prepare Scotch bonnet
- Make ready Onions
- Get ger/garlic
- Get Seasoning and spice
- Get Pinch salt
- Take Veg. Oil
- Make ready 1 mackerel
Steps to make Sweet pepper stew with pasta:
- Wash your vegetables. Fry your fish set aside
- Heat oil in a pan (same oil used to fry d fish) add slice onions and fry till translucent
- Add your blended pepper mix (scotch bonnet, onion,ger garlic)
- Pour in your blended tomato mixture (tomatoes sweet pepper) cover and cook until liquid is completely absorbed and the oil comes up the surface
- Add your seasoning and spice
- Add stock and fried fish. At this point, if it taste sour you add a tsp baking powder
- Cover and let simmer for few minutes. Serve with rice or noodles
So that is going to wrap it up for this special dish sweet pepper stew with pasta recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Happy cooking.
