Hello, I’m Laura. Today, I will show you a way to make jollof rice and fried fish recipe. Never miss today’s recipe. This is a easy recipe to try and is one of my family food recipes. This time, I will make it a bit more unique. This will be really delicious. Not to mention, it’s super satisfying.
Jollof rice and fried fish Recipe
Jollof rice and fried fish is one of the most well liked of recent trending meals on earth. It’s enjoyed by millions every day. It is simple, it is quick, it tastes yummy. Jollof rice and fried fish is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have jollof rice and fried fish using 10 ingredients and 3 steps. Here is how you cook it.
The ingredients needed to make Jollof rice and fried fish:
- Get 2 cups rice
- Prepare 2 carrot
- Take 6 medium tomatoes (blended)
- Take 7 fresh pepper (blended)
- Take green beans
- Get 1 onions (blended)
- Make ready fish stock
- Take Salt
- Prepare Vegetable oil
- Prepare maggi
Instructions to make Jollof rice and fried fish:
- Boil the rice and rinse in cold water then put aside to drain. - Put a pot on the fire and add vegetable oil then pour in the boiled vegetables and fry
- Add the fish stock and taste, add salt and seasoning. - Then pour the boiled rice and carrot, green beans and mix
- Taste for seasoning and cover to boil until dried - Season the chicken salt,maggi and onions and cook then fry
So that is going to wrap this up for this exceptional dish jollof rice and fried fish recipe. Thanks so much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Happy cooking.
