Hi, I am Kate. Today, I will show you a way to make roasted sausage and potatoes recipe. Never skip a recipe of the day again. Here are our most recent very easy family recipes to try. This time, I’m gonna make it a bit more unique. This is gonna smell and look delicious. Not to mention, it’s super satisfying.
Roasted Sausage and Potatoes Recipe
Roasted Sausage and Potatoes is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They are nice and they look wonderful. Roasted Sausage and Potatoes is something which I’ve loved my entire life.
To get started with this recipe, we have to prepare a few components. You can cook roasted sausage and potatoes using 10 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Roasted Sausage and Potatoes:
- Take 6 Andoulle Sausages. I get Johnsonville
- Take 2 baking potatoes
- Take 1 sweet potato
- Make ready 1 Fuji apple
- Get 1 medium yellow onion
- Make ready 1/3 cup olive oil
- Make ready 1 tbsp rosemary
- Take 1 tsp salt
- Make ready 2 tsp pepper
- Take can sauerkraut
Steps to make Roasted Sausage and Potatoes:
- Preheat oven to 350
- Chop the sausage and vegetables and apple into 1 inch pieces
- In a casserole dish put the potatoes on one half, and the sausage, onion and apple on the other half
- Drizzle with olive oil
- Add the rosemary to the potatoes, salt and pepper everything
- Cover with foil. Bake 1 hour
- Right before the dish is ready, heat sauerkraut in a skillet. Serve on the side of the Sausage and Potato mix.
- BAM! You have zero mess. So simple. Cheers!
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