Hello, I am Joana. Today, I’m gonna show you how to prepare spaghetti alla puttanesca recipe. Never skip today’s recipe. This is a simple recipe to try and is one of my family food recipes. This time, I will make it a little bit tastier. This will be really delicious. Not to mention, it’s super satisfying.
Spaghetti Alla Puttanesca Recipe
Spaghetti Alla Puttanesca is one of the most popular of recent trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Spaghetti Alla Puttanesca is something that I have loved my entire life. They are nice and they look fantastic.
To get started with this particular recipe, we have to first prepare a few ingredients. You can have spaghetti alla puttanesca using 7 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to make Spaghetti Alla Puttanesca:
- Get 2 cloves garlic
- Prepare 8 small anchovy fillets
- Make ready 100 g black olives
- Make ready 2 teaspoons capers
- Make ready 1 peperoncini
- Get 1 tin chopped tomatoes
- Take Spaghetti
Instructions to make Spaghetti Alla Puttanesca:
- This is not a difficult recipe. Grate the garlic and slice the anchovies. Add them to a large wok and fry them in olive oil.
- The anchovies will dissolve and immediately it will smell… good.
- When the mixture turns golden, add the chopped olives and the capers. Use a low light on this for 5 minutes.
- Then add the tomatoes (and optional peperoncini).
- Low light. Let it simmer for 10 minutes.
- Meanwhile, it’s time to cook the spaghetti. Break it in half before adding to the salted, boiling water.
- When the pasta is ready, the sauce is ready.
- Drain the pasta quickly and add it to the sauce. Mix it together with two forks.
- Give it a minute or two to stand. The spaghetti will adsorb the sauce.
- Buon appetito! ( is recommended).
So that’s going to wrap it up for this exceptional dish spaghetti alla puttanesca recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Let’s cook!
